Text
KUALITAS ES KRIM DENGAN BAHAN TAMBAHAN UBI CILEMBU
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Detail Information
| Item Type | |
|---|---|
| Penulis |
MOCHAMMAD RIFKI AULIARACHMAN - Personal Name
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| Student ID | |
| Dosen Pembimbing | |
| Penguji | |
| Kode Prodi PDDIKTI | |
| Edisi |
Published
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| Departement | |
| Kontributor | |
| Bahasa |
Indonesia
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| Penerbit | Poltekpar Bali : Nusa Dua., 2020 |
| Edisi |
Published
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| Subyek | |
| No Panggil |
2020 MTB DIII
|
| Copyright | |
| Doi |
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